polysaccharide

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  • Whitening effect of triterpenoids from Poria cocos

    2021-07-21

    Whitening effect of triterpenoids from Poria cocosEdited by StephyPoria cocos is the dry sclerotia of the fungus Poria cocos, which has the characteristics of medicine and food homology. Its main chemical components are polysaccharides and triterpenoids. Modern pharmacology has preliminarily proved Read More

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