Cocoa Seed Extract

Cocoa Seed Extract is extracted from Theobroma Cocao by ethanol and water.
Type: Cocoa extract
Form: Brownish red fine powder
Part: Seed
Extraction Type: Solvent Extraction
Grade: Food grade
Model Number: Extract powder
Latin name: Theobroma cacao
Active ingredient: Theobromine from Cocoa seed extract
Specification: 10% 20% Theobromine,20%/40% Polyphenols
Test method: HPLC
Main function: Anti-oxidant , anti-inflammatory ,antimicrobial
Free sample: 50g Cocoa seed extract
Shelf life: 2 years
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Cocoa extract is a bitter mixture with a chocolate taste, made up of xanthine molecules (theobromine and caffeine) and procyanidins. Supplementing cocoa extract may provide cardiovascular and cognitive benefits through improved blood flow and antioxidant effects.




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  • Anti-oxidant,anti-inflammatory, reduce the risk of heart disease.

  • Prevent fat accumulation and absorption.

  • Antimicrobial and anti-cancer

  • Anti-atherosclerosis,anti-thrombus .

  • Kill pain,anti-allergy .

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  • Q Do you manufacture all natural products?

    A Yes, we manufacture products with no artificial ingredients.
  • Q Can I have a sample ?

    A Sure, 20g-50g free sample is available for your testing.
  • Q Do you have a guarantee on your products?

    A We guarantee the goods produced is same as the samples confirmed by you, and strictly tested every item comply with CHP, EP or USP before shipping.
  • Q What is your delivery?

    A Normally the delivery is 7-10 working days
  • Q What do you produce?

    A We produce standardized herbal extract to ratio extract, such as Pesticide Free Ginseng Extract, Cocoa Polyphenols, Apple Phloridzin, Sweet Tea Extract, Resveratrol From Giant Knotweed Extract, Sorghum Extract, Dong Quai Extract, Milk Thistle Extract, Red Clover Extract, Echinacea Purpurea Extract, Magnolia Bark Extract etc
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